What is ISO, find out what Standards you can become certified in
WHAT IS ISO, FIND OUT WHICH STANDARDS YOU CAN BE CERTIFIED IN In several articles we have talked about different standards, such as ISO 9001 (quality management systems) or ISO 14001 (environmental management systems), however, the time has come to tell you a little about the history of ISO, what it is, what kind of […]
Certifications within the Food Industry
CERTIFICATIONS WITHIN THE FOOD INDUSTRY Certifications within the Food Industry HOW TO ENSURE THE SAFETY OF THE FOOD INDUSTRY? Within the food industry there are many problems, one of the most relevant being the increase in costs in the supply chain and the shortage of certain foods, mainly of agricultural origin. Both situations are derived […]
ISO 20000-1 importance of this standard in the digitalized age
ISO 20000-1 importance in the digital age ISO 20000-1 importance of this standard in the digitalized age HOW DO YOU APPLY DIGITIZATION IN YOUR COMPANY? The ISO 20000-1 standard is linked to what we are currently living, an era of total globalization, a phenomenon that gives us the opportunity to expand our knowledge to our […]
ISO 22000:2018: How to ensure the safety of your food?
ISO 22000:2018: How to ensure the safety of your food? ISO 22000:2018: How to ensure the safety of your food? PRODUCT WARRANTY Food safety and quality have become important issues of interest worldwide, mainly due to the food crises that have occurred in various parts of the world. It is true that behind the food […]
ISO 45001 and its implication within the health sector
ISO 45001 and its implication within the health sector LATENT RISKS IN HOSPITALS Hospitals are one of the places most visited by the world’s population, either to visit a family member who has been hospitalized due to illness, for routine examinations or simply because they are health professionals. The truth is that when visiting a […]
Changes in Mexican Official Standard NOM-241-SSA1-2012
Changes in Mexican Official Standard NOM-241-SSA1-2012 MEXICAN STANDARD NOM-241-SSA1-2012 The Federal Executive through the Ministry of Health establishes the requirements that must be met during the manufacturing process of medical devices that guarantee the quality and functionality of the devices, in order to monitor and safeguard one of the most important points for the population, […]
How can your organization ensure Food Safety?
How can your organization ensure Food Safety? TOOLS FOR FOOD SAFETY A HACCP plan is the basic principle for your company to start offering food safety. When you begin to implement HACCP requirements, you have the directive to prepare each process in your organization; it is where you can identify hazards and controls to ensure […]